The Meat Market will be offering Fresh Pasture Raised Turkeys, 

Dry Aged Heritage Angus Prime Rib Roasts &

Tenderloin Roasts for preorder this Holiday Season. 


All Items are limited, so please reserve early.  ​

Please fill out the form(s) in the links above and email back to us at or drop it off in person. 

Holiday Hours:

We will be OPEN 

Tuesday November 24th from 10am to 6pm with a full case of meat and goodies. 

Wednesday November 25th from 8am to 6pm for pick ups, with limited custom cuts. 

We are CLOSED Thursday November 26th.

We Re-Open Friday and Saturday the 27th & 28th from 10 am to 4pm, both days.