We are taking December Holiday orders Beginning Nov. 25th
The Meat Market will be offering USDA Top 1% Prime Black Angus
Standing Rib Roasts & Tenderloin Roasts
for preorder this Holiday Season.
We ask that all orders for items for the week of Christmas
be submitted via phone or email
no later than Saturday Dec. the 17th at 4pm.
Please fill out the form in the link above and
email to us at TheMeatMarketcc@gmail.com
or drop it off in person.
The following are our Christmas Week Hours:
Tuesday December 20th -Friday December 23rd
open from 10:30am to 3pm with a full case of meat and goodies.
Saturday December 24th
open from 10am to 1pm, pre order pick up only.
We are CLOSED December 25th & 26th
The following are our New Years Week Hours:
Tuesday December 27th - Friday December 30th
open from 10:30am to 5:30pm with a full case of meat and goodies.
Saturday December 31st
open from 10am to 3pm, pre order pick up only.
We will be CLOSED January 1st- 9th for our Winter Break.